Easily remove your oven door—and the grease
When it’s time to clean your oven, you’ll quickly realize that it’s awkwardly difficult to work around the open door to reach the back corners—where most of the grime seems to live. Cleaning your oven door while kneeling can also be a challenge. By removing your oven door before cleaning, you can work around both of these challenges. When you take the door off its hinges, you will be able to reach the back of your oven much easier and can clean your oven door comfortably even while standing.
While most oven doors pop off their hinges in a few minutes, some models may be a little more difficult to remove than others. You may also want to learn how to remove the oven door if you ever need to repair or move your oven or reduce the amount of weight you carry.
Before removing the oven door, lay out a towel on your countertop or floor. Once the door is removed, place it on the towel to prevent scratches.
Open the oven door fully and look at the hinges near the edges of the bottom of the door. You may want to have a flashlight near you to help you inspect them.
You will almost always see one of three oven hinge designs.
The most common type of hinge will have a small bracket that connects the door hardware and hinge. It looks like a small piece of metal that sits horizontally across the hinge.
The latchless door will not have an obvious latch lined up across the hinge. You’ll only see the hinge.
This is the least common option, and it will have a hidden locked latch on the hinge. Rather than a bracket, you’ll see a small hole in the hinge. This design often has two pieces of metal side by side in the design of each hinge, and the hole is in the same position on both pieces.
The process for unlocking the bracket differs depending on your type of latch. The latchless door does not have a bracket.
If you have a latched door, open it fully. Grasp the bracket on one latch between your thumb and index finger. You should be able to rotate it forward or backward to unlock it. Repeat the process on the other latch.
The brackets should move easily. If you feel like you must force them, they could be stuck from an accumulation of grime. Use the flat-head screwdriver to gently pry them loose. Don’t gouge or jam the screwdriver into the hinge, or you could damage it.
With the latch door locked, open the oven door fully. Take an Allen wrench and slide it through the holes in both metal pieces that make up the hinge. The wrench does not have to fit tightly. You just need to make sure it will stay in place to unlock the hidden bracket as you move the door again. Repeat the process on the other side.
No matter what type of latch your oven door has, you will need to partially close it to pop it loose. Slowly rotate the door upward toward the closed position until it reaches the proper angle to pull it loose.
Do not hold the door by the handle as you rotate it, especially with a heavy door. Instead, grasp the door on either side as you move it.
The latched door should pull loose when it is about one-quarter to one-half of the way open.
With the latchless door, it should pull loose when it is about one-eighth to one-quarter of the way open.
The locked latch door should pull loose when it is about two-thirds to one-half of the way open.
When your oven door reaches the proper angle, pull upward and outward on the door simultaneously to remove it from the oven. Pull evenly on both sides to ensure a smooth removal. You may have to slightly wiggle the door back and forth to start the process, but it should eventually pull loose evenly.
You may feel the door’s weight slightly shift as the hinges loosen, so be prepared to support the weight of the door with your grip. If you feel this shift, you should be able to lift the door loose at this point.
After cleaning or repairing the oven door, follow the same steps you just did, but in reverse order to reconnect the door. Slide the brackets back into the slots carefully, so they go into place evenly.
Once you reconnect the hinges, inspect your door. Make sure it closes flush to the oven. If you have an edge that isn’t quite flush or looks out of place, your brackets might not be lined up properly, so you should try re-attaching your oven door again.
While most people will choose to remove an oven door as a DIY project, it may not be the project for everyone. If you think you may struggle to support the weight of your oven door, or can’t figure out the latches, you should call a local appliance installation service. You can expect to pay a minimum service charge, even if it only takes a few minutes for the pro to remove the door.
If your oven door needs a repair, you may want to call a repair person to do the entire job, including removing the door. Oven repair cost ranges from $100 to $600, but repairing only the door should be in the range of $100 to $400.
The decision to replace or repair the appliance will most likely come down to the most cost-effective option.
If you just want someone to come into your home and clean your oven and your oven door, you can always hire a local house cleaner. This professional will most likely remove the oven door and clean everything. Expect to pay $30 to $50 per hour for a professional house cleaner.
Nearly all oven doors are removable when you want to perform your regular oven maintenance tasks. However, you may have an unusual model that does not allow you to remove the door. If you are struggling to figure out how to remove the door, refer to your oven owner’s manual to learn if your door is removable and how you can remove it.
Although some oven doors have screws in them that hold the handle or the glass in place, you should not remove these screws. Your oven’s hinges should pull loose without the need to remove the screws. If you are repairing your oven door, though, you may need to remove some screws.
You can clean the glass on the oven door while the door remains attached to the appliance, but it’s a more awkward process than cleaning the glass after removing the door. If you choose to clean the door while leaving it attached, be careful not to lean on it with your body weight, or you could damage the hinges.
White vinegar, water, and baking soda create a natural cleaning solution that is highly effective against brown stains on the oven door. Mix one cup of baking soda, one-fourth cup of water, and one teaspoon of vinegar into a paste. Spread it evenly onto the oven glass and let it sit for 15 to 20 minutes. Then, scrape the mixture off with a plastic spatula. Wipe the glass with white vinegar to remove any remaining baking soda.
